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This easy-to-use dish can marinate and tenderize meat, fish, chicken and vegetables in the amount of time it takes to heat up the grill.
Talk about this Grommet
I love this item! It works great when you decide at this last minute to cook something that needs marinating first. Also, it is a bonus that you can use this for food storage, it is not just for grilling out.
Tammy
on Oct 16, 2009
I've used the Vacu Vin wine system for years. I'll have to try this. Concept of "opening up the pores" makes good sense.
DJP
on Oct 16, 2009
tschk - that's the sound of me checking off another name from my Holiday shopping list! This will be perfect for my Mother in-law who is a fabulous cook. She's usually tough to buy for so I am thrilled!
Katherine
on Oct 16, 2009
Special Guest Comment
Thanks for that comment, Katherine! The Instant Marinater is a great idea for Christmas gifts...especially for people who are trying to cook healthier and people that want to cook quick, tasty meals!
Tom
on Oct 16, 2009
Last night, my husband and I gave this VacuVin marinater to a friend who cooks a lot (birthday gift). He is very skeptical about this product, but he accepted my challenge to use it and report back here. Stay tuned. I KNOW he will be pleasantly surprised, since he cooks a lot on busy week nights, it will become a go-to tool.
Jules
on Oct 18, 2009
Special Guest Comment
Please check out Shape Magazine's November issue for information regarding our marinater!
Tom
on Oct 19, 2009
Tom - Congratulations having the VacuVin Marinater featured in the November issue of Shape Magazine, that's fantastic recognition for a great product. I will be sure to check it out. Please let us know if they post your feature on-line and we will link to it!
Katherine
on Oct 19, 2009
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Today we are featuring our Instant Marinater. Our Instant Marinater is one of our best selling items! Simply put desired meat, fish, or veggies into the container with your favorite seasonings and/or marinade, extract the air using the vacuum pump included, let sit for as little as 10 minutes and you've got tender, flavorful food! The vacuum created within the container opens the pores of the food while allowing the seasoning and/or marinade to soak deeply into the food fibers creating intense flavor!
I look forward to hearing your comments and answering any questions you may have!